A refined blend of French and Korean gastronomy.

Perception is the first table for chef Sukwon Yong and manager Barnabé Lahaye, who have teamed up on this project. The duo have joined forces to convey their new vision of cuisine, where French gastronomy is taken on a journey to Korea, the chef's native land. A showcase restaurant in a hushed space, Perception is the new sensation of vibrant, exotic cuisine in the heart of Paris.